Currently Browsing: Australia
By now, most winemakers in Australia know that Cabernet Sauvignon and Merlot are great blending partners. The bold and intense Cabernet Sauvignon has a weak spot – a literal ‘hole’ in the middle, known as the doughnut effect. This hole can only be filled by the suppleness and juiciness of Merlot, thus making Cabernet Merlot […]
Sauvignon Blanc is a beautiful, green-skinned grape that owes its popularity to the skilled winemakers shacking up in the Loire Valley and Bordeaux regions of France. It is rapidly becoming one of the most loved grape varieties of Australia. It tastes much different from its other white grape counterparts like Chardonnay and Riesling, owing to […]