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The best wine to use in this creamy, cheesy and mushroom-flavored dish of rice is Pinot Grigio or Pinot Gris! The best wine to use in creamy, cheesy and mushroom-flavored Risotto of rice is Pinot Grigio or Pinot Gris! Here is the full recipe.
It would probably be just right to say that Sangiovese is a highly underrated varietal. This medium-bodied red wine is initially from Italy. (No wonder, it is mostly paired with Italian preparations.) While the colour of the wine is much lighter compared to most other reds, it is high in natural acidity and moderates in […]
Malbec may not be the most popular red wine out there, but avid wine lovers know that its dark fruit flavours and lovely smoothness are worth experiencing time and time again. Here on Just Wines blog, we have been trying to cover every wine varietal and blend, one by one, and share with you how […]
