Details
The wonderful 2014 vintage in Willyabrup has produced exceptional Semillon and Sauvignon Blanc fruit. Here the blend leans towards the Semillon reflecting the increasing popularity of the classic Bordeaux style. A radiant pale straw in colour the nose is one of intense aromas of gooseberries; fresh lemon and pineapple, intermingled with a hint of musk, fresh green peas and meadow hay. The Semillon led palate is crisp, clean and jam-packed with fresh cut pineapple, lemongrass and layers of juicy stone fruits. A nice racy acid keeps the sherbet like finish crisp and dry. 55% Semillon and 45% Sauvignon Blanc, the wine is drinking delightfully now but will reward richly over the next two years.
