Tertini Tasmanian Iced Riesling 375ml 2022

Product Description

Winery Information

Tertini Wines, a family-owned winery established in 2000 by Julian Tertini, is renowned for its commitment to crafting premium, small-batch wines. While the winery is based in the Southern Highlands of New South Wales, Tertini sources fruit from select regions, including Tasmania's Coal River Valley near Hobart. This cool-climate region contributes to the distinctive character of their wines, reflecting the unique terroir of Tasmania.

Vintage Conditions

The 2022 vintage in Tasmania presented a range of weather conditions across the island. While the East Coast experienced cool and wet conditions, the southern regions, including the Coal River Valley, had a drier season with rainfall between October and January. These conditions, combined with Tasmania's natural acidity, resulted in excellent quality grapes with optimal ripening.

Winemaking

Tertini's winemaking philosophy emphasises minimal intervention to allow the fruit's natural characteristics to shine. Grapes for the 2022 Tasmanian Iced Riesling were harvested at optimal ripeness and underwent fermentation under controlled temperatures to preserve their vibrant fruit profiles. The wine was then matured in French oak barrels, enhancing its complexity and adding subtle spice notes.

Tasting Notes

This Iced Riesling exhibits a pale golden hue with aromas of citrus blossom, honey, and hints of tropical fruit. On the palate, it offers a harmonious balance of sweetness and acidity, showcasing flavours of ripe apricot, lemon zest, and a touch of minerality. The finish is long and refreshing, reflecting the cool-climate origin of the fruit.

Food Pairing

The 2022 Tertini Tasmanian Iced Riesling pairs exceptionally well with a variety of desserts. Its luscious sweetness and balanced acidity make it an ideal companion for fruit-based desserts such as lemon tart, poached pears, or apple strudel. It also complements rich cheeses like blue cheese or aged gouda, creating a delightful contrast of flavours.

Vintage Note