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Rockburn Pinot Noir 2021 Central Otago - 6 Bottles

Rockburn Pinot Noir 2021 Central Otago - 6 Bottles

Availability: In stock

Over 31 sold
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This wine shows a deep garnet red colour, lighter on the rim, youthful in appearance and with a slight purple tinge. This is an elegant, sweetly rich, smooth-flowing and harmonious Pinot Noir full of supple tannins. Its depth of black cherry fruit and dark red berry fruit along with lifted violet dark red florals leaves no doubt regarding its varietal expression. Vibrant spice notes and liquorice unfold with aeration. The palate is well-balanced, delicately structured with a velvety texture and leads to a particularly long, dignified finish. The nose gives depth of dark cherry with subtle oak-induced spice which provides texture coupled with earthy influences. Being a dry red medium-bodied wine, this goes well with spiced crispy duck skin, seared chicken liver, vegan enchiladas, fennel-garlic pork roast, stuffed eggplant with lamb and pine nuts, and oven-baked salmon fillets. 

$46.1 per bottle $276.7 for 6 bottles
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$ 276.70
More Information
Alcohol 13.50%
Price per Bottle $42.00
Region Central Otago
Varieties Pinot Noir
Vintage 2022*
VIP Exclusive No
Brand Rockburn Wines
Vintage Note *Vintage may vary. Every effort is made to ensure the current vintage is displayed, however variations can occur.
This wine will take extra 3 days for delivery.

What began in the early 90s as a 3-hectare hobby block at Lake Hayes, became the foundation for Rockburn Central Otago. Years later, Rockburn’s vineyards are 90% cultivated to six distinct grape varieties. Rockburn has made a reputed name for itself locally as well as internationally, with their wines being sold in the US, the UK, Canada, Australia, Germany, Sweden, Japan and Southeast Asia.

TASTING NOTES

This wine shows a deep garnet red colour, lighter on the rim, youthful in appearance and with a slight purple tinge. This is an elegant, sweetly rich, smooth-flowing and harmonious Pinot Noir full of supple tannins. Its depth of black cherry fruit and dark red berry fruit along with lifted violet dark red florals leaves no doubt regarding its varietal expression. Vibrant spice notes and liquorice unfold with aeration. The palate is well-balanced, delicately structured with a velvety texture and leads to a particularly long, dignified finish. The nose gives depth of dark cherry with subtle oak-induced spice which provides texture coupled with earthy influences. Being a dry red medium-bodied wine, this goes well with spiced crispy duck skin, seared chicken liver, vegan enchiladas, fennel-garlic pork roast, stuffed eggplant with lamb and pine nuts, and oven-baked salmon fillets. 

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