Loading...

No Evil Shiraz 2022 - 6 Bottles

Availability: In stock

Over 15 sold
Pretty Good

The premium fruit used to produce Speak No Evil Shiraz was handpicked, destemmed, and fermented in open fermenters. Post maturation in French oak for 10 months, the wine shows a vivid red colour lined by purple hues. A whiff of the wine reveals lifted scents of blood plums and ripe blackberries. The plush palate contains enticing flavours of blackcurrants, dark plums and smoked spices. Fine, savoury tannins drive the dense palate to a rich and lengthy finish. Made for consumption upon release, this mouth-watering Shiraz has the potential to be cellared for a decade. Suggested food pairings include pepper steak, beef tagliata with wilted rocket, and grilled lamb chops with pesto.

$20.83 $18.0 per bottle
Save $17
$108.0 for 6 bottles
$ 108.00 2030-12-31 00:00:00
More Information
Alcohol 14%
Cellaring 10 Years
Varieties Shiraz
Vintage 2022*
VIP Exclusive No
Brand No Evil Wines
Vintage Note *Vintage may vary. Every effort is made to ensure the current vintage is displayed, however variations can occur.
This wine will take extra 3 days for delivery.

WINERY INFORMATION

No Evil Wines offers a fantastic range of affordable, vegan-friendly and organic wines. These wines were crafted under the guidance of skilled winemaker Corey Ryan, using small batch winemaking techniques. The company follows the United States guidelines of using minimal preservatives to produce these food-friendly wines.

TASTING NOTES

The premium fruit used to produce Speak No Evil Shiraz was handpicked, destemmed, and fermented in open fermenters. Post maturation in French oak for 10 months, the wine shows a vivid red colour lined by purple hues. A whiff of the wine reveals lifted scents of blood plums and ripe blackberries. The plush palate contains enticing flavours of blackcurrants, dark plums and smoked spices. Fine, savoury tannins drive the dense palate to a rich and lengthy finish. Made for consumption upon release, this mouth-watering Shiraz has the potential to be cellared for a decade. Suggested food pairings include pepper steak, beef tagliata with wilted rocket, and grilled lamb chops with pesto.