Farm Hand South Australia Organic Cabernet Sauvignon 2023

Product Description

Winery Overview

Farm Hand is one of Australia’s leading organic wine labels, focused on producing vibrant, fruit-driven wines from organically grown vineyards. Sourced from well-established vines in South Australia and crafted without the use of pesticides or herbicides, the range reflects a commitment to sustainable practices and pure varietal expression, delivering wines with natural intensity and character.

Region and Vintage Conditions

Sourced from organic vineyards in South Australia, the 2023 vintage benefited from warm days and cool nights, allowing the grapes to ripen evenly while retaining natural acidity and balance. These conditions helped develop concentrated fruit flavours with freshness.

Source

Fruit is grown on certified organic vineyards, where sustainable farming practices are used to maintain soil health and vine balance. This results in grapes with clean, expressive character and natural intensity.

Winemaking

Crafted with a focus on preserving varietal purity, the wine undergoes gentle fermentation with minimal intervention. Subtle oak influence is used to support structure while allowing the fruit to remain the main focus.

Tasting Notes

• Appearance: Deep ruby red.

• Aroma: Blackcurrant, dark berries and light herbal notes.

• Palate: Medium-bodied with dark fruit flavours, soft tannins and a smooth, balanced structure.

• Finish: Clean and rounded with lingering fruit and gentle spice.

Key Characteristics

• Organic and sustainably produced

• Fruit-forward with soft structure

• Medium-bodied and easy to enjoy

Food Pairing Recommendations

Pairs well with grilled meats, roast vegetables, pasta dishes or a classic cheese board.

Vintage Note