Premium Collection

There were years, at both Yoichi and Miyagikyo distillery when the barrels laid down for maturation could be counted on the fingers of one hand. Th...

Ichiro's Malt & Grain is a compelling blend from the Chichibu Distillery, combining whiskies from Japan and other renowned distilleries worldwi...

A Japanese blended malt whisky named after one of the founders of the industry, Masataka Taketsuru. Taketsuru established Nikka Whisky, one of the ...

Mars Whisky is out-of-this-world good. A small batch single malt whisky distilled in Japan, from peated Scottish barley. This bottling contains a c...

Rare by nature, Mars Whisky was founded in 1985 but spent the best part of a decade silent. Nowadays, Mars has two distilleries - Shinshu and Tsunk...

The Togouchi 15 Year Old, is a beautifully balanced whisky that showcases the blending expertise of the Master Blenders at the Chugoku Jozo distill...

As the smallest craft distillery in Japan, Nagahama Distillery has crafted an exceptional whisky voted “Best Japanese Blended Malt” at the 2020 Wor...

With a rich heritage spanning over 50 years, the Helios distillery in Okinawa, Japan, is committed to sharing the spirit of Okinawa with the world....

Cooper’s Choice is a range from the Vintage Malt Whisky Company that pays homage to the barrel-makers, or coopers, and their often overlooked rol...

A distinctly Australian rye whisky, crafted with a mash bill of rye, pale malt, winter wheat, and chocolate roasted malt. The local grains bring ba...

Crafted at the Mt. Fuji Distillery, this Whisky embodies the essence of its pristine surroundings - lush forests, pure air, and filtered water. Thi...

The Shinobu Distillery is nestled in the seaside region of Niigata in Japan, which is known for its snow, rice, and sake - and the very pure water ...

We’ve managed to get our hands on one of Corowa’s most exciting single malts yet. "The Dreaded Drop" is a special release of the best single ca...

Corowa Distillery was started by two mates who turned an abandoned flour mill into a world-class distillery, with a strong focus on local produce a...

Founded in 1864 and situated in the Tottori Prefecture of Japan, Chiyomusubi Distillery upholds a tradition of fine craftsmanship and dedication to...

Distilled, crafted, matured, and bottled at the Wellington Park Distillery, located on a small family farm nestled at the foothills of Kunanyi. Thi...

The signature Australian single malt whisky from Rutherglen's Morris, who have been a leading name in Australian fortified wine since their incepti...

While most Rye Whiskey you’ll find in stores these days hover around the legal limited of Rye in their mashbill (51-53%) the High West Distillery...

This dram might have a rather shocking name (apparently taken from a notorious unmarked lane in the Irish capital) but it’s a delicious, rich sin...

Around since 2015, Spring Bay Distillery is owned and run by whisky lovers Cam and Suzy Brett, who spent years dreaming and planning to have their ...

TASTING NOTES : A remarkable Australian whiskey from Adelaide Hills Distillery. Better known for its gin, the South Australian distillery has tur...

TASTING NOTES : 8 year old blended malt whisky from The Kurayoshi range, produced by Matsui Shuzou in the Tottori Prefecture. These whiskies are ...

This edition is the third distillery release of cask strength Glenkinchie available and the oldest cask strength Glenkinchie released to date in th...

A natural cask strength Single Malt Whisky from a highly-regarded Speyside distillery that deserves to be better known. With a highly sophisticated...

This ultra-rare single vintage Dalwhinnie has an astonishing bright intensity for its age and comes uniquely from refill American oak hogsheads, al...

With complex aromas that include almond oil, this Cragganmore comes from the oldest casks we have, filled soon after the coal-heated stills turned ...

A Limited edition natural cask strength single malt from the Clynelish distillery at Brora on the Sutherland coast. This is the second Clynelish ev...

A first and last of the kind, these two experimental Pedro Ximenez/Oloroso Casks seasoned European Oak butts provide a new rich sweetness and darkn...

Cardhu, the Queen of Speyside malts, has a generous spirit that is as well matched to that of the hard-working founder, Helen Cumming, as it is to ...

As our legend goes, a brave knight forged a crown from a spirited battle lasting 26 years. Plunging through the River Ore in triumph, he carried hi...

A 40 year old natural cask strength single grain scotch whisky from from Cambus, a closed distillery near Alloa. It is the oldest Cambus ever relea...

This highly prized bottling was featured as part of the Diageo Special Releases in 2014. An uncompromising, robust beast, this Single Malt was matu...

Glengoyne leave their finest sherry casks almost entirely to their own devices for 30 years. Almost, but not quite. Twice, perhaps three times i...

TASTING NOTES : Creamy mouthfeel packed full of rich dark fruits and sweet malt notes, which give way to sweet vanilla and cocoa interspersed wit...

TASTING NOTES : Balvenie Caribbean Cask was created by The Balvenie Malt Master, David Stewart, who celebrated an incredible 50th anniversary at ...

TASTING NOTES : Casado' meaning marriage in Portuguese is another in a growing line of limited-editions and quasi-experimental bottlings from Kil...

The Macallan was one of the first distillers in Scotland to be legally licensed. Since then they have built a reputation as one of the world’s lead...

The Harmony Collection Amber Meadow is inspired by Stella and Mary’s memories of summer days in the amber fields of their family farm in the Scot...

Fine Cacao is a collaboration between Macallan Whisky Maker Polly Logan and pastry chef Jordi Roca of three Michelin star restaurant El Celler de C...

This special single malt is inspired by the Ethiopian Arabica bean. Ethiopia is claimed to be the birthplace of coffee as the Arabica bean was the ...

Rich Cacao is a collaboration between Macallan Whisky Maker Polly Logan and pastry chef Jordi Roca of three Michelin star restaurant El Celler de C...

Every Macallan single malt reveals the distilleries unrivalled commitment to the mastery of spirit and wood for which they have been known since it...

The Macallan Sherry Oak 18 Years Old forms part of The Macallan Sherry Oak range. When matured in Oloroso sherry seasoned oaks casks from Jerez, Sp...

Lagavulin’s younger release is a bold, smoky dram with rich fruit undertones. Despite its youth, this whisky is packed with intense smoky flavours,...

From the town of Togouchi and produced by Chugoku Jozo in underground tunnels. The Japanese brewery, Chugoku Jozo, is located near Hiroshima. They ...

Every Macallan single malt reveals the distilleries unrivalled commitment to the mastery of spirit and wood for which they have been known since it...