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Quartz Reef Wines
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Quartz Reef Central Otago Pinot Gris 2025 - 6 Bottles
Price $210.004.5 / 5.0
2 Reviews
WINERY INFORMATION Split between two vineyards, Quartz Reef has 30 hectares cultivated within the Central Otago sub-region of Bendigo.The principal...
View full detailsPriceCurrent price $210.00| /0% %Ships in 3-5 Business Days
Pinot Gris
Central Otago
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Quartz Reef Methode Traditionnelle Brut Central Otago NV - 6 Bottles
Original priceOriginal price Original priceOriginal pricePrice $230.00WINERY INFORMATION Located in the heart of Central Otago, Quartz Reef produces premium Pinot Noir, Pinot Gris and Pinot Chardonnay wines using th...
View full detailsRRPOriginal price $246.00PriceCurrent price $230.00| /7% %Ships in 3-5 Business Days
Brut
Central Otago
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Quartz Reef Bendigo Estate Pinot Noir 2022 Central Otago - 6 Bottles
Original priceOriginal price Original priceOriginal pricePrice $559.80WINERY INFORMATION A reputed wine estate of Central Otago, Quartz Reef was founded in 1996 by wine pioneer Rudi Bauer in collaboration with John ...
View full detailsRRPOriginal price $580.00PriceCurrent price $559.80| /3% %Ships in 3-5 Business Days
Pinot Noir
Central Otago
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Quartz Reef Central Otago Methode Traditionnelle Rose NV - 6 Bottles
Original priceOriginal price Original priceOriginal pricePrice $324.00Winery BackgroundQuartz Reef, established by pioneering winemaker Rudi Bauer, is one of Central Otago’s most acclaimed sparkling wine producers. Wi...
View full detailsRRPOriginal price $336.00PriceCurrent price $324.00| /4% %Ships in 3-5 Business Days
Rose
Central Otago
FAQ
1. What is Quartz Reef wine?
Quartz Reef is a certified biodynamic winery based in the Bendigo sub-region of Central Otago, New Zealand. Founded in 1996 by Burgundian-trained winemaker Rudi Bauer, the estate produces Pinot Noir, Methode Traditionnelle sparkling wine, Pinot Gris, Chardonnay, and Riesling. Quartz Reef is particularly celebrated for its award-winning Brut Methode Traditionnelle sparkling wine, which is regarded as one of the finest traditional method sparkling wines produced in the Southern Hemisphere.
2. What is Quartz Reef Brut?
Quartz Reef Brut is a Methode Traditionnelle sparkling wine made from Pinot Noir and Chardonnay grown in Central Otago, New Zealand. Produced using the same traditional method used to make Champagne in France, the wine undergoes secondary fermentation in the bottle and extended time on lees before disgorgement. The result is a sparkling wine of exceptional finesse, with fine persistent bubbles, brioche and citrus aromas, and a long, precise finish. It has won numerous international awards and is widely considered one of New Zealand's greatest sparkling wines.
3. What is Methode Traditionnelle wine?
Methode Traditionnelle (also known as Traditional Method or Methode Champenoise) is the winemaking process used to produce Champagne and the world's finest sparkling wines. Grapes are first fermented into a base wine, then a small amount of sugar and yeast is added before bottling to trigger a second fermentation inside the bottle. The resulting carbon dioxide is trapped in the wine, creating fine, persistent bubbles. The wine then spends time aging on the spent yeast (lees) before the yeast sediment is removed (disgorged). This process gives Methode Traditionnelle sparkling wines their distinctive complexity, texture, and fine bead.
4. Where can I buy Quartz Reef wines in Australia?
You can buy Quartz Reef wines online at Just Wines (https://justwines.com.au/collections/quartz-reef). Just Wines stocks the full Quartz Reef range including the Brut Methode Traditionnelle, Pinot Noir, and Pinot Gris, at Australia's best prices with fast delivery available nationwide. Just Wines is one of the best places to buy Quartz Reef Brut online in Australia.
5. Is Quartz Reef wine biodynamic?
Yes. Quartz Reef is a certified biodynamic producer, farming its Central Otago vineyards according to biodynamic principles that work with the natural rhythms of the land and minimise chemical intervention. Biodynamic viticulture is widely regarded as the most holistic and sustainable approach to grape growing, and Quartz Reef's commitment to this philosophy is reflected in the purity and precision of their wines.
6. What food pairs with Quartz Reef Pinot Noir?
Quartz Reef Central Otago Pinot Noir pairs beautifully with roasted duck, salmon, lamb cutlets, mushroom-based dishes, chicken with herbs, and soft ripened cheeses like brie and camembert. Its vibrant red cherry fruit, fine silky tannins, and cool-climate precision make it one of the most versatile red wines for food pairing. The Brut sparkling pairs perfectly with oysters, sushi, fresh seafood, goat cheese, and as an aperitif to begin any special meal.