Clase Azul Mezcal San Luis Potosi 750ml - 1 Bottle

Product Description

Distillery Overview

Clase Azul is a luxury Mexican spirits brand known for its handcrafted bottles and artisanal approach to agave distillates. Its Mezcal San Luis Potosí is part of the brand’s permanent mezcal collection, representing the unique terroir and tradition of the San Luis Potosí region. Each bottle is hand-finished, reflecting both cultural heritage and meticulous craftsmanship. 

Region & Agave

This mezcal is produced in the state of San Luis Potosí, Mexico using green agave (Agave salmiana), a species native to the semi-desert slopes and plains of the region. The arid climate and mineral soils contribute to its distinctive aromatic profile. Mezcal, unlike tequila, can be made from a variety of agave species and reflects regional characteristics.

Production & Techniques

The agave hearts are traditionally cooked, fermented and distilled to preserve the complex aromas and flavours inherent to the plant. Clase Azul employs careful distillation methods that highlight the balance between smoky, herbal and fruity notes, resulting in a full-bodied and refined mezcal experience.

Tasting Notes

• Appearance: Crystal clear with silver highlights

• Aroma: Cooked agave, caramel, green chile, sweet fruit and freshly cut grass with subtle floral hints

• Palate: Herbal and rich, with notes of caramel, lime zest, clove and mineral complexity

• Finish: Long and slightly spicy with balanced herbal character and depth

Key Characteristics
• Crafted from green agave native to San Luis Potosí
• Full-bodied mezcal with layered aromas and flavour depth
• Artisan-made with traditional Mexican distillation techniques

Food Pairing Recommendations

Pairs well with savoury cheeses, citrus-accented dishes, grilled seafood or spicy Mexican cuisine to complement its herbal and caramel notes.