Penfolds Bin 389 South Australian Cabernet Shiraz 2024

Product Description

Affectionately known as "Baby Grange," Penfolds Bin 389 South Australian Cabernet Shiraz 2024 is one of Australia's most iconic red blends and a cornerstone of the Penfolds collection. First created by legendary winemaker Max Schubert in 1960, Bin 389 has earned its place among Australia's finest wines by bringing together the structure and elegance of Cabernet Sauvignon with the richness and generosity of Shiraz. The wine is partially matured in the same American oak hogsheads previously used for Grange, adding another layer to its remarkable pedigree.

Powerful yet beautifully composed, Bin 389 delivers remarkable concentration without sacrificing finesse. Every vintage reflects Penfolds' unwavering commitment to multi-regional blending, creating a wine that is consistent, age-worthy and unmistakably Australian. Rich dark fruit, savoury complexity and finely woven tannins come together in a red that continues to set the benchmark for Cabernet Shiraz blends.

Winery Overview
Founded in 1844, Penfolds has become one of Australia's most respected fine wine producers, recognised worldwide for wines that combine heritage, craftsmanship and exceptional longevity. Among its legendary collection, Bin 389 holds a unique place. Widely known as "Baby Grange," it has introduced generations of collectors to the Penfolds house style while developing a devoted following in its own right. Today, Bin 389 remains one of Australia's most celebrated Cabernet Shiraz blends and one of the country's most collectible premium red wines.

Region and Vintage Conditions
The 2024 release draws fruit from several of South Australia's most celebrated wine regions, including Barossa Valley, McLaren Vale, Coonawarra, Padthaway and Wrattonbully. Each region contributes a distinctive layer of fruit, structure and complexity, allowing Penfolds to maintain the signature Bin 389 style vintage after vintage. Favourable growing conditions delivered grapes with impressive concentration, vibrant acidity and exceptional varietal definition, resulting in another outstanding release.

Source

Fruit is sourced from carefully selected vineyards across South Australia's premier wine regions. Cabernet Sauvignon provides elegance, definition and fine tannin structure, while Shiraz contributes richness, generosity and depth. This multi-regional blending philosophy has remained at the heart of Bin 389 for more than six decades and continues to define its unmistakable identity.

Winemaking

Following traditional Penfolds winemaking practices, the Cabernet Sauvignon and Shiraz parcels are vinified separately before being carefully blended. The wine is matured for approximately 12 months in American oak hogsheads, with a proportion of barrels previously used to mature the preceding vintage of Grange. This approach adds subtle oak complexity while preserving the fruit purity, texture and balance that have become hallmarks of Bin 389.

Tasting Notes
Appearance: Deep plum red with vibrant crimson highlights.

Aroma: Blackberry, mulberry and blackcurrant intertwine with tobacco leaf, cedar, cocoa, sweet baking spice, dark chocolate and subtle savoury notes.

Palate: Rich, concentrated and beautifully layered, revealing dark berries, plum, cherry liqueur and hints of mocha, supported by polished tannins and remarkable mid-palate generosity.

Finish: Long, powerful and impeccably balanced, with lingering dark fruit, spice and finely integrated oak leaving a lasting impression.

Key Characteristics

• Iconic Penfolds Cabernet Shiraz blend
  
• Known worldwide as "Baby Grange"
  
• Multi-regional South Australian fruit
  
• Matured in American oak hogsheads
  
• Full-bodied with exceptional depth and structure
  
• Outstanding cellaring potential extending for decades
  

Food Pairing Recommendations

Pairs exceptionally well with premium cuts of beef, slow-roasted lamb, venison, duck breast, chargrilled mushrooms and aged hard cheeses. Its richness, structure and layered complexity make it equally rewarding alongside slow-cooked dishes and refined restaurant-style cuisine

Vintage Note

*Vintage may vary. Every effort is made to ensure the current vintage is displayed, however variations can occur.