Pinot Blanc vs Pinot Gris—two white wine grape varieties, both belonging to the Pinot family, then what could be the difference between the two? The grape colour, of course, the former revealing a yellowish-green while the latter is known for its unique greyish blue or brownish pink skin (Quite unusual for a white wine grape). This being the primary and most evident but not the only difference—there are many more! Read on to know.
Origin
Both Pinot Blanc and Pinot Gris are said to have originated in the Burgundy region of France. No matter the origin, Alsace seems to be their home, known for the production of dry and sparkling wines. Both the grapes have travelled across the globe being recognised by different names.
Did you know—Pinot Gris is also popularly known by its Italian name Pinot Grigio? Experts, however, find the two different, referring Pinot Grigio to fuller-bodied and age-worthy wines while the other is considered to be an easy-drinking style produced using the same grape variety.
Around the World
Pinot Gris is naturally high in sugar and low in acidity. Thus, it’s suitable for cool-climate regions as otherwise, a warm-climate wine may lack acidity and structure. Widely produced in old-world regions like Alsace in France and Baden & Pfalz in Germany, new-world regions in the US and New Zealand have also earned a reputation for this varietal over the years.
On the other hand, Pinot Blanc as well is harvested in many European wine regions, particularly, Alsace of France, Alto Adige of Italy and parts of Austria & Germany.
Characteristics
However, characteristics of both the wines may vary from place to place owing to the difference in terroir, we’re listing some notable features signature to the two. A Pinot Gris may reveal apples, pears, tropical fruit, stonefruit, sweet spices and even smoke or wet wool nuances. For a complex style, it’s allowed some time on lees or introduced with MLF. Oak maturation is generally avoided, while on the contrary, a Pinot Blanc may undergo oak-aging depending on the winemaker’s choice.
Pinot Blanc is often considered similar to Chardonnay for the same reason. The result is generally a medium- to full-bodied drink with good acidity. To know more, read our blog post on Chardonnay and Pinot Blanc.
Pinot Blanc vs Pinot Gris—which one would you pick?
