Currently Browsing: fermentation
Fermentation, as most of us would know, is the conversion of sugar (present in the grape juice) into alcohol & carbon dioxide. Not as simple as it appears, this process involves great attention as the reaction can lead to undesirable results owing to its exothermic nature. Depending upon the grape variety and the desired result, […]
While thinking of flavours, you might think of colours. Orange is the new remarkable white which is coming not from the citrus fruit but by preparing and fermenting white wine grapes. These grapes are fermented along with their skins on before pressing. You will be surprised to know that the red wines are also produced […]
Wine tastes richer when drunk with pleasure and liking. Being a wine lover, you always want to know more about wines. Whether it’s red or white wine, the curiosity to know about them is always there. If we talk about the red wines, then, they are made from the squeezed pulp of grapes. Grapes can […]
