8 Best Organic Wines Worth Trying This Year
March 06, 2026
Organic wine has moved well beyond the small section you might once have found in a specialist bottle shop. There are now organic Shiraz, Cabernet Sauvignon, Chardonnay, Riesling, Pinot Grigio and plenty of rosé to choose from, so you do not have to change the way you drink wine just because you want to explore organic options.
Organic Wines are made from grapes grown according to organic farming standards, with certified organic production also subject to rules around what can be used during winemaking. It is worth remembering that organic is not a flavour style. An organic Riesling will still taste very different from an organic Cabernet Sauvignon.
Whether you are browsing the bottle shop or looking to buy organic wines online, there is plenty to explore. We have picked nine bottles from Australia and overseas that cover a good mix of reds, whites and rosé, including a few that are particularly easy places to start if organic wine is new to you.
WHAT DOES ORGANIC WINE MEAN?
The simplest way to think about organic wine is to start with the vineyard.
Organic farming restricts the use of certain synthetic pesticides, herbicides and fertilisers and places greater emphasis on soil management and natural systems. For certified organic wine, there are also standards covering the winemaking process and the substances that can be used.
In Australia, certification bodies such as ACO assess producers against recognised organic standards. Certification is not simply a claim a winery adds to a label. It involves an application, review and audit process, followed by ongoing certification requirements.
It is also easy to confuse organic wine with natural wine or wine that contains no preservatives. They are not interchangeable terms. Organic describes a defined approach to production, while natural wine is generally associated with low-intervention winemaking and preservative free wine is a separate claim altogether.
WHY CHOOSE ORGANIC WINES?
Thinking about switching to organic? Or maybe just curious what all the fuss is about? Here’s why organic wine deserves a spot on your table:
• It’s easier on the planet. Organic farmers skip harsh chemicals, which means cleaner soil, healthier bugs, and a vineyard that actually feels alive.
• No synthetic additives in the vineyard means fewer weird residues end up in your glass.
• You taste the place. Fans say organic vines capture the character of their region more honestly, since the soil’s thriving with life.
• You support people who care. Buying organic helps growers who look after their land for the long haul, not just this year’s harvest.
• The quality’s there. Forget the old story that organic means “lesser.” These days, organic wines easily hold their own , they’re fresh, complex, and age beautifully.
Additional Read: Organic vs Preservative Free Wines
8 BEST ORGANIC WINES TO TRY WITH JUST WINES
#1 Bodegas Enguera "Castillo de Enguera" Spanish Organic Reserva 2019
A standout Spanish organic red from Valencia, this Reserva is crafted from Monastrell, Tempranillo and Marselan grapes grown using certified organic practices. Aged for 12 months in French oak, it opens with aromas of ripe blackberry, plum, black pepper and subtle spice. The palate is rich and well-balanced, with layers of dark fruit, smooth tannins and a long, elegant finish. If you're looking to explore organic wines beyond Australia, this beautifully structured Reserva is well worth adding to your collection.
#2 No Evil Central Ranges Organic Cabernet Sauvignon 2023
Made from certified organic grapes grown in New South Wales' Central Ranges, this Cabernet Sauvignon showcases everything wine lovers enjoy about the variety. Deep ruby in colour, it offers aromas of blackcurrant, dark plum and subtle herbaceous notes. The medium to full-bodied palate is packed with concentrated dark fruit flavours, fine-grained tannins and a gentle touch of oak spice. Pair it with grilled meats, roast lamb or aged cheeses for a classic food and wine combination.
#3 Casa Lluch Spanish Organic Tempranillo 2022
For those looking to discover Spanish organic wines, Casa Lluch Organic Tempranillo is an excellent place to start. Made from organically grown Tempranillo grapes, this vibrant red displays inviting aromas of ripe cherries, red berries and delicate spice. The palate is smooth, fruit-forward and beautifully balanced, with soft tannins that make it easy to enjoy. It pairs wonderfully with pizza, pasta, grilled meats and traditional tapas, making it a versatile choice for many occasions.
#4 Farm Hand South Australia Organic Pinot Grigio 2025
Another globally popular label in the world of organic wines, Farm Hand Wines is known for producing top-quality wines that are organically made and fermented in stainless steel tanks, which gives wines a unique freshness. This organic white wine bottle is a Pinot Grigio variety that offers zesty and refreshing flavours of pear, citrus and light herbs, perfect to pair with fresh salads, soft cheeses and pasta dishes.
#5 No Evil Central Ranges Organic Cabernet Sauvignon 2023
It opens with dark plum, blackcurrant, and pale herbaceous notes, and it is a deep ruby in the glass. With concentrated dark fruit, fine-grained tannins, and a smooth, spice-tinged finish, the palate is medium to full-bodied. It complements grilled meats, roast lamb, and aged cheeses well and is matured in oak to add depth without overpowering the fruit.
Recommended: Buy No Evil Wines
#6 Farm Hand South Australia Organic Rose 2025
Pale pink, crisp, and easy to drink, Farm Hand's Rosé is the very definition of what a warm-weather wine should be. Crafted from certified organic grapes grown in South Australia and gently pressed in stainless steel tanks, it has a crisp, dry acidity and subtle floral, strawberry, and red cherry flavours. Clean and light-bodied, it pairs well with fresh summer salads or as an aperitif.
#7 Yalumba GEN Organic Chardonnay South Australia 2023
From the organic range of renowned Yalumba Family Wines, this bottle of organic Chardonnay wine features aromas of melon, peach, and stonefruit that dominate this pale straw-coloured, green-hued white wine. The palate offers grapefruit and lemon myrtle along with a satisfying, light, and creamy pannacotta-like finish. It has a great balance of depth and freshness at 13% alcohol. An excellent match to spicy noodle dishes or shellfish.
#8 Temple Bruer Organic Eden Valley Riesling 2024
Another standout organic white wine from Temple Bruer Wines. This crisp, lively, and distinctly Australian Riesling comes from certified organic vineyards in the Eden Valley. A palate full of citrus and mineral freshness is preceded by aromas of green apple, lime zest, and citrus blossom. It has a long flavour but is light on the palate due to its low alcohol content of 11.5%. An excellent match to sushi, Thai salads, and seafood.
9. Tamburlaine Central Ranges Organic Sauvignon Blanc 2025
A crisp and refreshing white from one of Australia's leading certified organic producers, Tamburlaine Organic Wines. Their Central Ranges Sauvignon Blanc 2025 bursts with tropical aromas of guava and passionfruit, leading to a vibrant, light-bodied palate with zesty citrus acidity, perfectly clean, dry and refreshing from first sip to last.
Additional Read: Organic Wine Basics
ORGANIC VS NON-ORGANIC WINES: WHAT'S THE DIFFERENCE?
Both organic and non-organic wines are great in their own way. But how they're made differs significantly. Here’s a quick comparison table that distinguishes the key characteristics of both kinds.
|
Feature |
Organic |
Non-Organic |
|
Grape farming |
No synthetic pesticides/herbicides |
Synthetic chemicals may be used |
|
Certification |
Required (e.g., ACO, NASAA) |
Not required |
|
Soil management |
Natural/compost-based |
May use synthetic fertilisers |
|
Additives in cellar |
Strictly limited |
Wider range permitted |
|
Sulphites |
Allowed but typically lower |
Can be higher |
|
Flavour profile |
Often more terroir-expressive |
Consistent but may vary |
|
Environmental impact |
Lower chemical footprint |
Higher chemical use in many cases |
|
Price |
Slightly higher on average |
Broader price range |
So, if you pick up an organic Cabernet and a conventional Cabernet, the fact that one is organic does not tell you that it will taste sweeter, lighter, fruitier or more earthy. The grape, region, vintage and winemaking still matter.
Australian organic wine standards do allow certain winemaking practices and substances, including sulphur dioxide within defined limits.
MYTHS ABOUT ORGANIC WINES
Of course, there’s a lot of chatter (and confusion) about what organic wine actually is. Let’s clear up a few myths:
• “All organic wine tastes earthy or weird.” Nope. Today’s organic winemakers know what they’re doing. A ton of organic wines are bright, vibrant, and super approachable.
• “Organic wine won’t age.” Not true. Organic wines can cellar just as well as any other. Using less sulphur doesn’t doom a wine to spoil early.
• “Organic and natural wine are the same thing.” They aren’t. “Natural” is a loose term , it might mean wild ferments or funky styles. “Organic” is about how the grapes are grown, and it’s officially certified.
• “Organic wine always costs more.” Sometimes, but not always. In places like Australia, you’ll find certified organic bottles at everyday prices , check out Farm Hand if you want proof.
• “Organic certification means the wine tastes better.” Certification tells you about farming, not flavour. Great wine is about the vineyard, the winemaker, and the year , not just a stamp on the label.
FAQS
1. How do you know if a wine’s really organic?
Check the label for a certified organic logo from groups like Australian Certified Organic (ACO) or NASAA. Just seeing the word “organic” isn’t enough; without official certification, there’s no real guarantee.
2. Does organic wine have sulphites?
Yeah, most do. Sulphites form naturally during fermentation, so they’re hard to avoid completely. The big difference: certified organic wines usually have less added sulphite than regular wines. If you want wine with absolutely no sulphites, look for preservative-free options like Temple Bruer.
3. Is organic wine better if you get headaches or have sensitivities?
A lot of people say they get fewer headaches with organic wine, probably because of those lower sulphite levels. Still, it’s not all about sulphites , histamines and tannins can play a role, too. If regular wine gives you trouble, organic is worth a shot, but honestly, everyone’s different.
4. Can you age organic wines?
Definitely. Organic wines age just as well as standard ones. Full-bodied reds like Macaw Creek Organic Shiraz or Yalumba Organic Shiraz can go five to seven years, or maybe more. Lighter whites and rosés, though, taste best when they’re young.
5. Are all organic wines vegan?
Nope. “Organic” covers how the grapes are grown, not what happens in the winery. Some winemakers still use animal products like egg whites or fish bladders to fine the wine. If you want vegan wine, check for a vegan logo or look up the producer’s info to be sure.
WHERE TO PURCHASE WINE ONLINE IN AUSTRALIA
Once you know which style you like, there is no need to make buying organic wine complicated.
Just Wines brings together organic reds, whites and rosé from Australian and international producers, so you can compare different styles in one place. If you prefer to purchase wine online, you can order your bottles and have them delivered straight to your door.
From Spanish Tempranillo and Reserva to South Australian Chardonnay, Eden Valley Riesling and Central Ranges Sauvignon Blanc, there is plenty here to explore.
Browse the full organic wine collection and find something that suits your taste.
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