Yellow Tail Wines - Wines for Every Occasion

Filippo and Maria Casella, the founders of the Casella Family Brands moved to Australia from Sicily in the year 1957 and bought Farm 1471. In 1969, Casella Family Brands was founded. This place is now famous for Yellow Tail Wines. The Casellas produced their first wine batch in 1969 and their first vintage was produced in the year 1971. As their dreams bore fruition, from then on there was no looking back for Filippo and Maria. By 2013, a billion bottles of Yellow Tail wines had been sold around the world, amounting to around 10 billion glasses of fruity, delicious and elegant wine.

Some of the most loved wines in this brand are –

Yellow Tail Pinot Noir

‘Seducing its way into people’s hearts with its rich, silky texture’

Pinot Noir being the most delicate and smooth variety among all red wines makes for an easy - to - drink, yet classy wine. It is silky, fragrant, elegant and delicious.

Aroma: Lovely aromatic notes of wild raspberries and strawberries.

Flavour: It is the lightest - bodied wine in this range, presenting juicy flavours of cherries and dark berries.

Yellow Tail Merlot

‘Fresh, elegant, velvety and smooth’

This wine is chocolaty and smooth, showcasing a textured palate filled with dark plums. Made for merriment and celebration…

Aroma: Mulberries and plums

Flavour: Dark, sweet plums coupled with hints of spice.

Yellow Tail Shiraz

‘Full - bodied, flavoursome and full of spices’

This wonderful Shiraz has all the qualities of a classic Aussie red – it is filled with spicy notes, intense fruit flavours and complex characters.

Aroma: Liquorice, sweet berries and spices.

Flavour: Fresh red berries and spicy hints.

Yellow Tail Cabernet Sauvignon

‘A smooth and light red varietal’

A beloved Australian red wine variety that appeals to wine - lovers of all tastes and ages owing to its sophisticated style, complex flavours and elegant finesse…

Aroma: Mocha and crushed blackberries

Flavour: Juicy blackcurrants leading to a velvety finale.

Yellow Tail Sangria

‘A wine to celebrate those gala events and make crazy memories!’

The making of this wine has been inspired by Spanish traditions, and is manufactured using a delicious, zesty and fruity wine blend full of zingy citrus notes.

Aroma: Orange rind, red berry and light citrus fragrances make up the nose.

Flavour: Fruity and citrusy.

Yellow Tail Riesling

‘Dry, acidic and refreshing’

Vastly different in comparison to the Rieslings of the past, this dry white wine is overflowing with citrus flavors and aromas. Tastes best when served chilled.

Aroma: Fragrances of Thai spices, crushed limes and floral notes along with hints of rose petals.

Flavour: Mineral - driven, packed with lime juices and smoothly - textured, the intense fruit flavours lead to an immensely tangy finish. It pairs well with chicken dishes, Pad Thai, cashew nut stir fry and spicy foods.

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