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Yarra Valley

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The Yarra Valley enjoys the privilege of being the birthplace of the Victorian wine industry. Besides being known for its classic cool climate Chardonnay, Pinot Noir, Cabernet Sauvignon and Shiraz wine styles, Yarra Valley has also successfully accepted Nebbiolo, Arneis, Gamay and Gruner Veltliner varieties. Yarra Valley is one of Australia's coolest wine regions with dominant spring/winter rainfall. The main growing sites in northern part have grey-brown sandy loam surface with a mix of rocky clay sub-soil derived from sandstone of Great Dividing Range. The southern side of valley has younger and fertile red volcanic soil found at Seville and Hoddles Creek. The mesoclimate conditions and rich fertile soil of Yarra Valley have always aided its popular modern classic varieties like Pinot Noir, Chardonnay, Cabernet Sauvignon, and Shiraz.