Margaret River Wine

Buy Margaret River Wines Online in Australia

Margaret River is a renowned wine region in Western Australia and is one of the largest wine-producing regions. This iconic region is highly noted for its greatest quality Chardonnay and Cabernet Sauvignon grape varieties that offer unique flavours and different styles. Whether you're a red wine lover looking for rich and flavourful wines or a white wine fan who adored a fine bottle of crisp and refreshing white wine, Just Wines offers an exceptional selection of Margaret River red wines, white wines and rosé wines that will satisfy every taste buds. If you want to order Margaret River wines online in Australia, Just Wines presents you with an excellent selection of wines from this exceptional wine region of Australia. We have curated our collection which features some of the best award-winning wineries, including Hay Shed Hill, Larry Cherubino, Howard Park, Vasse Felix and much more. Grab your favourite bottle right here and enjoy the true essence of Australia's winemaking with every bottle.

Top Margaret River Wines Varieties to Enjoy

Cabernet Sauvignon: One of the most grown grape varieties among Margaret River red wines, this grape variety highlights the best features of the region and usually offers juicy flavours of blackberries and dry fruits, along with toasted oak and vanilla notes balanced with soft tannins and subtle finish.

Shiraz: Shiraz wine is one the most popular red wine varieties and is also grown widely in the Margaret River region of Western Australia. Its primary flavours are filled with ripe cherries and plums along with subtle notes of chocolate and vanilla that comes from the French oak.

Chardonnay: A popular Margaret white wine vareity, Chardonnay wine is a versatile wine choice that offers bright, clean tropical fruit flavours. The palate offers a zesty acidity that balances the sweet fruit character resulting in a refershing finish.

Sauvignon Blanc: One of the most favoured white wine varieties, Sauvignon Blanc wine is known for its vibrant and zesty flavours. Its typical flavours of passion fruit, lemon, and chives along with the herbaceous notes give off a crisp finish and great length.

What Makes Margaret River Wine Unique?

Margaret River is known as one of Australia's best wine regions because of its truly unique growing conditions. The region is in Western Australia and has a unique maritime climate with warm, dry summers and moderate winters that are cooled by ocean breezes from both the Indian and Southern Oceans. This makes it the perfect place to make wines that are very well-balanced, elegant, and complex. The region's old, gravelly soils and prolonged, gentle ripening process let grapes develop a lot of flavour and natural acidity. This results in world-class Cabernet Sauvignon, Chardonnay, Sauvignon Blanc, and Semillon blends that are always as good as the best wines made anywhere else in the world.

Cabernet Sauvignon and Chardonnay, the region's signatures

Margaret River Cabernet Sauvignon is often compared to Bordeaux for its elegance and structure, with dark fruit, fine tannins and real ageing potential. The region's Chardonnay is just as respected, typically balancing that classic Margaret River acidity with a touch of creamy texture from careful oak use. Together they're what put Margaret River on the map, and they're where we'd suggest starting if you're new to the region.

Food Pairing Guide: Margaret River Wines

• Margaret River Red Wines: Rich, structured, and wonderfully complex, the reds from Margaret River are a perfect match for slow-roasted lamb, beef tenderloin, venison, barbecued meats, charcuterie boards, and aged hard cheeses like cheddar and manchego.

• Margaret River White Wines: Fresh, elegant, and aromatic, these whites from Margaret River go hand in hand with fresh seafood, grilled barramundi, lobster, creamy pasta, roast chicken, goat's cheese, and light herb-driven salads, all with exceptional balance.

• Margaret River Rosé Wines: Bright and refreshing, the rosé from Margaret River pairs beautifully with salmon, tuna tartare, mezze platters, fresh garden salads, soft cheeses, antipasto, and light Mediterranean-inspired dishes, ideal for summertime gatherings.

• Margaret River Sparkling Wines: Celebratory and elegant, the sparkling wines from Margaret River are a natural fit for fresh oysters, prawns, smoked salmon, sushi, creamy brie, canapés, and light fruit-based desserts, a great menu sorted for any special occasion.