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d'Arenberg Originals The Custodian Grenache 2019 McLaren Vale - 12 Bottles

d'Arenberg Originals The Custodian Grenache 2019 McLaren Vale - 12 Bottles

Availability: In stock

Pretty Good

: The Custodian Grenache from d’Arenberg Wines displays a bright crimson colour. The perfumed nose is dominated by fresh cherry, pomegranate and raspberry aromas, with light hints of coal dust, cracked fennel seed, and black earth evident in the backdrop. This dazzling Grenache is focused and luscious on the palate, brimming with intense flavours of red fruits, blackberries and Kalamata olives. These vibrant characters are supported by tight rhubarb acidity and structured tannins, which eventually pave the way to a long and lingering finish. This delightful red wine tastes amazing with beef cheeks, cured meats and cheese platters.

$23.0 per bottle $276.0 for 12 bottles
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$ 276.00
More Information
Awards 5 Star Rated Winery
Alcohol 14.40%
Region McLaren Vale
Varieties Grenache
Vintage 2019*
VIP Exclusive No
Brand d'Arenberg Wines
Vintage Note *Vintage may vary. Every effort is made to ensure the current vintage is displayed, however variations can occur.
This wine will take extra 3 days for delivery.

WINERY INFORMATION:

Francis Osborn, popularly known as d’Arry, started working in vineyards at the tender age of 16, to help his father, Frank, in managing the family business. d’Arry took complete management control of the company in 1957, after the death of his father. Two years later, he launched his own wine label and named it after the maiden name of his mother, Helena d’Arenberg. The family owned d’Arenberg winery was built in the year 1927.

TASTING NOTES:

The Custodian Grenache from d’Arenberg Wines displays a bright crimson colour. The perfumed nose is dominated by fresh cherry, pomegranate and raspberry aromas, with light hints of coal dust, cracked fennel seed, and black earth evident in the backdrop. This dazzling Grenache is focused and luscious on the palate, brimming with intense flavours of red fruits, blackberries and Kalamata olives. These vibrant characters are supported by tight rhubarb acidity and structured tannins, which eventually pave the way to a long and lingering finish. This delightful red wine tastes amazing with beef cheeks, cured meats and cheese platters.

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