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Katnook Founder's Block Merlot 2021 Coonawarra - 6 Bottles

Katnook Founder's Block Merlot 2021 Coonawarra - 6 Bottles

Availability: In stock

Over 5 sold
Pretty Good

: A deep plum coloured wine emanating rich fruit and oak aromas. It is further accented by plum and dark cherry bouquet with sweet spice and vanillin oak nuances. The palate showcases complex layers of dark berry fruits and plum with hints of chocolate and vanillin oak and a soft, earthy note. The presence of fine and smooth tannins add to the mouthfeel and lingering finish of the wine. Savour it best with pan seared five spice duck, BBQ steak with garlic, herb butter or baked brie with roasted grapes.

$20.5 per bottle $122.9 for 6 bottles
$ 122.90
More Information
Alcohol 14%
Region Coonawarra
Varieties Merlot
Vintage 2021*
VIP Exclusive No
Brand Katnook Estate Wines
Vintage Note *Vintage may vary. Every effort is made to ensure the current vintage is displayed, however variations can occur.
This wine will take extra 3 days for delivery.

WINERY INFORMATION:

John Riddoch migrated from Scotland to Coonawarra and established Katnook in 1896 after recognising the enormous potential of the maritime climate and unique Terra Rossa soils. Katnook Founder’s Block is a range named to pay homage to Riddoch. The range has been designed for everyday enjoyment inviting wine consumers to explore the pleasures of Coonawarra wine. The wines are grounded in the past and focused on the present. They are honest, fruit driven, harmonious and reflect pure Coonawarra character.

TASTING NOTES:

A deep plum coloured wine emanating rich fruit and oak aromas. It is further accented by plum and dark cherry bouquet with sweet spice and vanillin oak nuances. The palate showcases complex layers of dark berry fruits and plum with hints of chocolate and vanillin oak and a soft, earthy note. The presence of fine and smooth tannins add to the mouthfeel and lingering finish of the wine. Savour it best with pan seared five spice duck, BBQ steak with garlic, herb butter or baked brie with roasted grapes.

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