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The Macallan Harmony Collection Fine Cacao Single Malt Whisky 700ml - 1 Bottle

Availability: In stock

Pretty Good

Fine Cacao is a collaboration between Macallan Whisky Maker Polly Logan and pastry chef Jordi Roca of three Michelin star restaurant El Celler de Can Roca. Jordi is also the owner of the famed chocolate boutique, Casa Cacao and in 2018 was voted "World's Best Pastry Chef" by Restaurant Magazine. Working alongside Jordi, Polly studied the techniques of chocolate making and would go on to create this whisky as a perfect pairing for high-quality chocolate. The whisky has been 100% aged in a ex-Sherry American and European oak casks.

$1,080.00 per bottle $1,080.0 for 1 bottles
$ 1,080.00
More Information
Alcohol 40%
Region Speyside
Varieties Whisky
VIP Exclusive No
Brand The Macallan Whisky
Vintage Note *Vintage may vary. Every effort is made to ensure the current vintage is displayed, however variations can occur.
Fine Cacao is a collaboration between Macallan Whisky Maker Polly Logan and pastry chef Jordi Roca of three Michelin star restaurant El Celler de Can Roca. Jordi is also the owner of the famed chocolate boutique, Casa Cacao and in 2018 was voted "World's Best Pastry Chef" by Restaurant Magazine. Working alongside Jordi, Polly studied the techniques of chocolate making and would go on to create this whisky as a perfect pairing for high-quality chocolate. The whisky has been 100% aged in a ex-Sherry American and European oak casks.