The style and type of wine being produced determines what winemaking techniques will be employed to craft that particular wine. At De Bortoli Wines, the winemaking team implements a ‘hands - on’ approach in the vineyard and a ‘hands - off’ approach in the winery. This technique allows the wine to fully reflect its varietal and regional characters. A balance of texture, structure, flavour and fruit is maintained in each and every bottle produced by De Bortoli. De Bortoli Villages was launched with a specific goal in mind that distinct varieties of fruits could be sourced from a range of different vineyard sites and blended together to create magnificent and juicy wines.