Port Phillip Estate Serenne Shiraz 2015 Mornington Peninsula - 6 Bottles
Availability: Out of stock
Over 4 sold
Winemaking - The fruit for this wine is 100% destemmed, and fermented without yeast inoculation in large-format oak foudre for 19 days. The malolactic conversion also, is indigenous. The maturation period is 16 months in all-used french oak. This wine is bottled without fining or filtration. Tasting Note - Vibrant dark red in colour. Intriguing perfume of cassis, dry herbs and a mixture of spice – most notably pepper and anise. The medium-bodied palate, filled with red and black berry flavours, is tightly structured with fine tannin running the entire length, culminating in a long, sustained finish.
Winemaking - The fruit for this wine is 100% destemmed, and fermented without yeast inoculation in large-format oak foudre for 19 days. The malolactic conversion also, is indigenous. The maturation period is 16 months in all-used french oak. This wine is bottled without fining or filtration.
Tasting Note - Vibrant dark red in colour. Intriguing perfume of cassis, dry herbs and a mixture of spice – most notably pepper and anise. The medium-bodied palate, filled with red and black berry flavours, is tightly structured with fine tannin running the entire length, culminating in a long, sustained finish.
| Alcohol | 13.50% |
|---|---|
| Region | Mornington Peninsula |
| Grape Variety | Shiraz |
| Vintage | 2015* |
| VIP Exclusive | No |
| Brand | Port Phillip Estate Wines |
| Vintage Note | *Vintage may vary. Every effort is made to ensure the current vintage is displayed, however variations can occur. |
This wine will take extra 3 days for delivery.
