Deakin Estate Cabernet Sauvignon 2019 Murray Darling - 12 Bottles

WINERY INFORMATION Vineyard The fruit for this wine was harvested from our family-owned Deakin Estate vineyards in the Murray Darling region, North West Victoria. Winemaking The Deakin Estate Cabernet Sauvignon was fermented in sweeping arm Potter fermenters for 10 days with the automated pump over. Pressing and clarification onto premium quality French oak, followed by malolactic fermentation and maturation to add complexity and structure before final blending.

Deep red. Rich red berry fruits, blackcurrant and plums with hints of spice and vanilla. Classic notes of ripe berries, spice and a hint of dark chocolate. Well structured with toasty oak and fine tannins. Food Pairing Pizza, pasta or slowly cooked lamb shanks would be perfect matches.